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Strong Lager • Family Member since 2011

Scherdel Schlappenbier

Beer Description

Scherdel Schlappenbier is one of Germany's most distinctive festival beers — brewed exclusively once a year in strictly limited quantities for the Hofer Schlappentag, a traditional festival held in Hof, Bavaria, in May or June. At 6.5% ABV it is significantly stronger than the brewery's regular range, and its original recipe has been carefully guarded and passed from brewmaster to brewmaster across generations. Scherdel began producing the Schlappenbier in 2011. The brewery itself traces its origins to 1831 when Georg Matthäus Scherdel began brewing in Hof's communal brewhouses. The Heineken connection comes through the brewery's ownership chain: Scherdel is a subsidiary of Kulmbacher Brauerei AG, which is part of the Paulaner Brauerei Gruppe, connected to Heineken through the Brau Holding International joint venture structure. The Hof brewery will cease production at end of 2026, with the brand continuing at Sternquell in Plauen-Neuensalz.

Scherdel Schlappenbier

At a glance

Style
Lager
Style category
Bavarian Lager
First brewed
2011
In Heineken portfolio since
2011
Still in portfolio
Yes
Name History
  • Hofer Schlappenbier|Schlappenbier

Brewing & appearance

Color
Golden
Filtered
yes
Fermentation
Bottom Fermented
ABV range
6.1–8.0%
Ingredients
  • Water
  • Malted Barley
  • Hops
  • Yeast
Category
Seasonal

Taste Profile

Flavor profile
  • Fresh
  • Malty
  • Slightly Bitter
  • Caramel
  • Smooth
Body
Medium
Finish
  • Clean
  • Smooth
  • Warming

Brewed by Tradition: The Sites 1 Past Sites

No breweries currently active for this product.

Once Brewed At